Biotech USA Iso Whey Zero (908g)
Special quality whey protein isolate with Native Whey Isolate, added BCAA and glutamine amino acids.
WHY CHOOSE PROTEIN DRINK POWDER?
Consuming protein products is a quick, practical and extremely efficient method of protein intake. All you need is protein powder, a shaker and some water. Protein powders can be made from milk, can be animal or plant-based, or can be a combination of these. Their absorption can be fast (30-40 minutes), medium (1-2 hours) or slow (longer than 2 hours).
Why do we recommend Iso Whey Zero drink powder?
- Formula based on Native Whey Isolate
- High protein content
- With added amino acids: L-Glutamine and BCAA
- Sugar1-, lactose-2 and gluten-free3
- Palm oil free
- Preservative free
- 88 mg of caffeine per serving4
- Quick and easy to prepare
- Wide selection of flavours
- Wide selection of packaging
1Sugar-free: 0.5 g of sugar per 100 ml in the ready-to-consume drink.
2If using higher dilutions, the ready-to-drink product is lactose free.
3Gluten-free, according to EU Regulations.
4Exclusively for the Caffè Latte flavoured product.
ZERO COMPROMISES
Its high protein content makes it an obvious choice for those who are active in sports, and are willing to do anything to maintain and increase their muscle mass. That said, it is just as popular among people on a diet, as a sugar-free protein drink powder. The consumption of this product is not a substitute for a varied and balanced diet and a healthy lifestyle.
PROTEIN AS A NUTRIENT
Protein is an essential building block of your body, a nutrient made up of amino acids produced by the body or taken in from external sources. It contributes to the maintenance and growth of muscle mass*. Regular physical exercise, growing muscle mass increase your need for protein.
* Claim approved by the European Food Safety Authority (EFSA).
Manufacturing of Native Whey
Your performance starts with the ingredients!
Our Native Whey Isolate is made directly from fresh milk, and is turned into a powder in a special drying chamber, after pasteurization and micro- and ultrafiltration carried out at low temperatures. This special procedure allows the protein to fully preserve its structure, and also better preserves the amount of immunoglobulin (antibody) and lactoferrin (part of the immune system) in the product.
WHAT IS LACTOSE INTOLERANCE?
Lactose, or milk sugar, is a complex carbohydrate making up 2-8% of the solid content of milk. We primarily need lactose during infancy, so adult bodies often stop producing the enzyme lactase, which is necessary for the breakdown of lactose. This can lead to the development of lactose intolerance. Today, almost 75% of the world’s population is lactose intolerant.
Who do we recommend Iso Whey Zero drink powder to?
- To women and men leading an active lifestyle, or even to elite athletes.
- To those who would like to supplement their daily protein intake with a protein drink powder
- During pregnancy, especially in the second and third trimester, and in the first 6 months of breastfeeding, the body needs an increased supply of protein, making this protein drink powder an excellent choice during these periods
- To those with lactose intolerance
- To those with gluten intolerance
- It is a safe choice for vegetarians as well
SUGGESTED USE
Mix 1 serving (25 g = 1 scoop filled to the top mark = 2 heaped tablespoons) of powder with 200 ml or 350 ml2 of water in the shaker bottle. (2If using the higher dilution, the ready-to-drink product is lactose-free.) On training days, take 1 serving in the morning and 1 serving immediately after training. On rest days, take 1 serving in the morning and 1 serving in the afternoon.
ALLERGEN INFORMATION
Made in a plant that manufactures milk, egg, gluten, soy, crustaceans, sulphur dioxide and nuts containing food.
WARNINGS
This product should be used in conjunction with proper diet and exercise. Keep out of reach of children. Store in a cool, dry place, away from direct sunlight.
NOTE
We recommend you see a physician or nutritionist if you have any questions regarding the use of our product. Nutritional information may vary depending on flavour. Images presented are merely for illustrative and promotional purposes only. The product's final image may be altered.
Nutrition facts / 100 g
Energy | 372kcal |
Fat | 1.6g |
Saturates | 1g |
Carbohydrate | 5.2g |
Sugars | 0.8g |
Protein | 84g |
Salt | 0.71g |
Lactose | 0.9g |
Flavour - Vanilla /
Ingredients
whey protein isolate 88% [whey protein isolate, emulsifier: lecithins (soy)], creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sucrose, milk protein, stabiliser (potassium phosphates), anti-caking agent (calcium phosphates)], L-Glutamine 2.5%, flavourings, emulsifier: lecithins (soy), thickeners (carrageenan, xanthan gum), salt, anti-caking agent (silicon dioxide), L-Leucine 0.2%, sweetener (sucralose), L-Isoleucine 0.1%, L-Valine 0.1%, colour (tartrazine¹). ¹Tartrazine: may have an adverse effect on activity and attention in children.
Made in a plant that manufactures milk, egg, gluten, soy, crustaceans, sulphur dioxide and nuts containing food.
Flavour - Strawberry /
Ingredients
whey protein isolate 87% [whey protein isolate, emulsifier: lecithins (soy)], L-Glutamine 5%, creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sucrose, milk protein, stabiliser (potassium phosphates), anti-caking agent (calcium phosphates)], flavourings, acid (citric acid), thickeners (carrageenan, xanthan gum), emulsifier: lecithins (soy), anti-caking agent (silicon dioxide), salt, L-Leucine 0.2%, sweetener (sucralose), L-Isoleucine 0.1%, L-Valine 0.1%, colour (Allura Red AC¹).
¹Allura Red AC: may have an adverse effect on activity and attention in children.
Flavour - Black Biscuit /
Ingredients
Lactose reduced whey protein isolate (milk) {whey protein isolate (milk), emulsifier [lecithins (soy)]} 86%, L-Glutamine 5.5%, biscuit pieces 3.0% [rice flour, sugar, corn starch, refined coconut oil, fat-reduced cocoa powder, glucose syrup, salt, thickener (guar gum), raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate), flavouring], creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sugar, milk protein, stabiliser (potassium phosphates)], flavourings, thickeners (cellulose gum, xanthan gum), salt, anti-caking agent (silicon dioxide), L-Leucine 0.2%, sweetener (sucralose), L-Isoleucine 0.1%, L-Valine 0.1%.
Flavour - Chocolate /
Ingredients
whey protein isolate 84% [whey protein isolate, emulsifier: lecithins (soy)], fat-reduced cocoa powder, L-Glutamine 4%, creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sucrose, milk protein, stabiliser (potassium phosphates), anti-caking agent (calcium phosphates)], emulsifier: lecithins (soy), thickeners (carrageenan, xanthan gum), flavourings, salt, anti-caking agent (silicon dioxide), L-Leucine 0.2%, sweetener (sucralose), L-Isoleucine 0.1%, L-Valine 0.1%.
Made in a plant that manufactures milk, egg, gluten, soy, crustaceans, sulphur dioxide and nuts containing food.
Flavour - Banana /
Ingredients
Whey protein isolate 90% [whey protein isolate, emulsifier: lecithins (soy)], L-Glutamine 2.5%, creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sucrose, milk protein, stabiliser (potassium phosphates), anti-caking agent (calcium phosphates)], flavourings, thickeners (carrageenan, xanthan gum), emulsifier: lecithins (soy), salt, anti-caking agent (silicon dioxide), acid (citric acid), L-Leucine 0.2%, sweetener sucralose), L-Isoleucine 0.1%, L-Valine 0.1%, colour (tartrazine¹).
¹Tartrazine may have an adverse effect on activity and attention in children.
EU
Specific references
- ean13
- 5999076222858
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